Julius maggi joined a failed food factory to make it successful. He perfectly knew the taste and preferences of young people. They wanted food that could be prepared easily and quickly. They wanted a tasty food with loads of nutrition.Due to his consciousness about changing business environment ,he was able to make that loss making food factory into profit making food factory by introducing OUR FAVOURITE MAGGI.
NESTLE had eyes on Such EVERGREEN PRODUCTS which would never die and remain in market even during crisis. A product whose preference would never change. Therefore NESTLE BOUGHT MAGGI in 1947.
NESTLE was Searching for a Maggi friendly market. And it found such market in INDIA . Nestle in initial years captured 90% market share in INDIA. Even we didn't have such food habits. India never eats noodles in their diet. But NESTLE CHANGED FOOD HABITS OF INDIANS. They focused on customer loyalty. Between 2015-2019 Nestle reduced salt amount by 12000 tones. They used AGGRESSIVE ADVERTISING POLICY. They attracted public using good taglines like 2 minute noodles, price friendly ( do you remember that ad of chotu 5 rs Maggi??) And quick and easy to make. They marketed maggi as HEALTHY FOOD. Even maggi could be made using different recipes!!!! Comment your favourite recipe!! INDIANS NEVER USED THE WORD NOODLES THEY SIMPLY CALLED EVERY NOODLE AS MAGGI!! THATS THE POWER OF THIS BRAND!!
BUT UNFORTUNATELY FOR MAGGI on JUNE 2015 ; 10 out of 13 samples of maggi were rejected as they had 17% of MSG AND LEAD. MSG (monosodium glutamate) and lead proved to be the start of biggest loss for NESTLE. in it's whole history. THE INDIAN GOVERNMENT BANNED
MAGGI LOST 640 CR. AS FINE ( SOURCE: INDIAN EXPRESS) and more than 320 CRORE OF MAGGI WAS REMOVED FROM MARKET and 20 CRORE WERE USED BY NESTLE TO DESTROY THE EXISTING MAGGI. 250 CRORE OF LOSS ON SALE . Nestle never expected such downfall. It was a major defeat for nestle. Our favourite Maggi was no more!! It disappeared from indian markets . It even had 40% share in Bangladesh and Malaysia. But 90% of market share in India was lost.
BLACK DAY FOR NESTLE!!
BOUNCE- BACK !! COME- BACK OF MAGGI!! NEVER GIVING UP NESTLE BRAND!!
Even after such a major defeat in india. Nestle bounced back in November 2015 claiming it to be safe for consumers. They set- up a FAQ for their consumers. They frequently replied to everyone on social media platforms. They increased their number of ads. They tried to RETAIN THEIR LOYAL CUSTOMERS. They tried to retain their loyal customers i.e. 1 kids and children 2. Working women 3. Bachelors 4. Housewives . You all fought for maggi in school ! Isnt it?! You all fought with your siblings ! That he got a major share in maggi! Isn't it?? THEY SURVIVED BECAUSE OF THEIR CUSTOMERS WHO CREATED CUSTOMERS. After the ban they introduced more than 43 varieties of maggi between January 2016 to may 2019.
THE MD HIMSELF HANDLED THE SITUATION! It is the responsibility of top level management to handle and re- create the market share. Many rivals emerged for maggi such as patanjali who claimed themselves as swadesi over maggi being a foreign brand; ching's Chinese also emerged with a greater force. BUT MAGGI'S LOVE AND FAME WAS NEVER LOST. IT IS STILL THE MARKET LEADER.
Maggi managed to be market leader due to ITS ORIGINAL TASTE and due to FIRST MOVER ADVANTAGE ( as it gained loyal customers) Maggi's loyal customer didn't let it fall.
Also in 2015 the ministry of health reported iron deficiency in women and children. Nestle used the odds in their favour by claiming that one plate of maggi has 15% of iron in it! WHAT A BRILLIANT MOVE !!
THINGS TO LEARN FROM MAGGI CRISIS:
1. NEVER GIVE UP
2. RETAIN YOUR CUSTOMERS
3. CREAT CUSTOMERS WHO CREATE CUSTOMERS.
4. KNOW YOUR TARGET AUDIENCE
5. PROMOTE AGGRESSIVELY
6. BUILD GOODWILL
7. NEVER IGNORE YOUR CUSTOMERS
8. ANALYSE THE MARKET PROPERLY
9. USE ODDS IN YOUR FAVOUR
10. DONT RELY ON SINGLE PRODUCT , INTRODUCE VARIETIES
... Many more( comment if you know any)
I don't know who can make maggi in 2 minute! But i personally love it!
Me after making maggi : I am atmanirbhar ( i am self -dependent)
Note : The content is originally made by author based on research and analysis. The author does not claim over images.
From this I got to know many things about maggi
ReplyDeleteMy brother always get the major part/share in maggi.
Always I cook the maggi for me but he always come and eat half of my maggi��
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DeleteVery Unhealthy product.
ReplyDeleteAs I am a fitness freak, so I am very carefull of what I put in my body.Maggi is unhealthy for many reasons.Reason. 1-It contains a lot of saturated fat which increases bad cholestrol.LDL( Low Density Lipoprotein) .Single piece of maggi contains 15 gms of fat out of which 13 gms is saturated fat which is very much.It might also contain trans fat as we don't know at how much temp. it is being deep fried.Reason. 2-The amount of salt it contains is 50% of daily recommendation by FDA( Foods and Drugs Association) which is 1300mg and high amount of salt again increases blood pressure.Reason. 3-maggi is prepared using white flour which is simple carbohydrates and has no nutrients in it.No protein, omega 3, vitamins and minerals.It is a bad source of carbs. It can spike blood sugar levels and can cause diabetes.Reason. 4-the most important one is MSG( mono sodium glutamate) .It is an addictive ingredient used for flavour which urges people to buy it again and again.Not good at all.People doesn't bother to learn about the ingredients while buying anything which creates diseases and are okay paying healthy amount of money to doctors.Maggi companies are making very big profit about of this non awareness among people.Learn to lead a healthy life.It's a lifestyle. Cheers?
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DeleteThe great story of megi.supep my sister. the great job.
ReplyDeleteThanks . Check out our new blogs
DeleteWaah ....waah...❣❣❣๐๐๐ aapke omi...
ReplyDeleteGreat work
ReplyDelete